Absinthe is currently once again a favorite alcoholic drink, thanks to its legalisation in the USA as well as other countries after many decades for being illegal. Many young adults are attempting it for the first time and knocking it back with no thought on its alcohol content. So, what is Absinthe proof?
Absinthe happens to be an anise flavored liquor that is produced from distilling alcohol which has a combination of herbs which includes wormwood (artemisia absinthium), aniseed and fennel. It’s popularly known as the Green Fairy, La Fee Verte, due to the feature emerald green colouring of classic verte styles of Absinthe.
Absinthe is generally consumed diluted with iced water based on the Ritual. You have to drip the water over a sugar lump on a slotted spoon and in the Absinthe which causes the Absinthe to louche – a pleasant effect.
Absinthe was restricted in early 1900s not due to its high alcohol content but because of the wormwood inside it. Dr Valentin Magnan examined worwmood on guinea pigs in 1845 and found that a guinea pig given wormwood oil had convulsions, whereas, a guinea pig given alcohol just became drunk. By 1872 Magnan had isolated the chemical substance thujone from wormwood and, right after tests on dogs, recognized that thujone was much more harmful than ethanol (alcohol) and so Absinthe was a lot more harmful than other types of spirits. He and others in the medical career were certain that thujone was psychoactive and caused psychedelic effects. Absinthe was consequently banned.
Even just in 1975, a nature magazine claimed that a thujone molecule was very similar in composition to THC from the drug cannabis and they therefore acted in a similar way.
We now know that all these claims are incorrect and false. Thujone just isn’t like THC, although it does act on the GABA receptors of the brain, when ingested in huge amounts. We also learn from testing Absinthes, including vintage Absinthe, that Absinthe only contains really small quantities of thujone, nowhere near adequate to be dangerous. You would need to drink huge amounts of Absinthe and die of alcohol poisoning prior to suffering any outcomes from thujone!
Even though Absinthe will not cause us to hallucinate or convulse, it’s a tremendously alcoholic drink which needs to be ingested properly as it will get you intoxicated quite quickly.
What is Absinthe proof?
Let’s see what the proof of well-known brand names of Absinthe is:-
Lucid Absinthe 62% abv (124 proof)
La Clandestine Absinthe 53% abv (106 proof)
Sebor 55% abv (110 proof)
Pere Kermanns 60% abv (120 proof)
Pernod Absinthe 68% abv (136 proof0
Mari Mayans Collectors 70 70% abv (140 proof)
La Fee XS Absinthe Suisse 53% abv (106 proof)
La Fee XS Absinthe Francaise 68% abv (136 proof)
La Fee Bohemian 70% abv (140 proof)
La Fee Parisian 68% abv (136 proof)
Kubler 53 53% abv (106 proof)
Doubs Mystique Carte D’Or 65% abv (130 proof)
Roquette 1797 75% abv (150 proof)
Jade PF 1901 68% abv (136 proof)
Jade Edouard 72% abv (144 proof)
Jade Verte Suisse 65% abv (130 proof)
Jade Nouvelle Orleans 68% abv (136 proof)
If we assess that to other alcohol-based drinks we can observe that Absinthe is very strong:-
Absolut Blue Vodka 40% abv (80 proof)
Jose Cuervo Gold Tequila 38% abv (76 proof)
Beer tends to be 4 or 5% alcohol by volume (8-10 proof).
Table Wine 9-12% alcohol by volume (18-24 proof).
Johnnie Walker Black Label Scotch Whisky 40% alcohol by volume (80 proof).
Everclear 95% abv (190 proof)
If you make homemade Absinthe utilizing essences from AbsintheKit.com in that case your homemade Absinthe’s proof is determined by what neutral alcohol you use.
What is Absinthe proof? Quite high is the answer!